Taste and appearance:
Apetina Feta cheese is traditional white slightly salty cheese. It has a soft smooth structure and is very easy to cut and crumble.
Mediterranean style semi-hard pasteurised cow's milk cheese in salted water 45+.
*Ingredients: Pasteurised cow's milk, salt, starter culture, microbial rennet.
**Keep refrigerated at 2-5'C

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฿ 550.00